An exquisite dining experience awaits you at Sibà Restaurant. The renowned chef, George Stylianoudakis, inspired by Cycladic traditional cuisine, transforms it into a journey to modern gastronomy.
We invite our guests to explore the local flavors of a distinct cuisine, combining centuries-old knowledge with international trends. The rich culinary culture of the Mediterranean and the Cyclades provides all the ideas, inspiration, and local ingredients hand-picked from our island farms needed for our world-class menu.
In the Mykonian dialect, Sibá means that something is good for you. And this world of fine dining is. Let the honeyed aftertaste of Mediterranean, as well as international dishes, draw a landscape of sensory textures similar to the beauty of our own. The long wine list will make the impression last.
Before hitting the pool, the spa or the sandy beaches, start your day in an ideal Yi fashion. Savour a rich breakfast from 8am till noon at the buffet or the pool, while sipping on the healthiest smoothie. An eggs a la carte menu is offered for the complete breakfast experience!
Yi Hotel Mykonos has turned your favourite meal of the day into an all-day privilege. Its Cycladic and Mediterranean-oriented tastes are based on the tastiest premium natural ingredients, some cultivated in Yi’s private garden.
Simply sit back by the pool within the heart of it all, the Oasis, and take in the view and the best coffee in Mykonos. After 5pm our expert baristas give way to creative mixologists and the detox smoothie bar turns into a rejuvenation cocktail fantasy accompanied by live music.
Prime local products and the freshest vegetables are used for our raw and plant-based dishes. A large variety of uniquely curated vegetarian recipes and the many a la carte options make Yi an ideal food destination. Don’t skip our all-day Med Comfort menu and our countless hand-held snacks.